2011 All Rights Reserved.    Designed and Created by TheModernMall, LLC
2011 All Rights Reserved.    Designed and Created by TheModernMall, LLC
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Recipes
Roasted Tomato Soup with Fresh Basil
Roasted Tomato Soup with Fresh Basil

  • 3 ½ lbs. tomatoes (about 11 medium), halved
  • 1 small onion, quartered
  • 2 garlic cloves, peeled and halved
  • 2 Tablespoons olive oil
  • 2 Tablespoons fresh thyme leaves
  • 1 teaspoon salt
  • ¼ teaspoon pepper
  • 12 fresh basil leaves
  • Salad croutons and additional fresh basil leaves, optional

Place the tomatoes, onion and garlic in a greased 15”x10”x1” baking pan; drizzle with oil.  Sprinkle with thyme, salt and pepper; toss to coat.  Bake at 400° for 25-30 minutes or until tender, stirring once. Cool slightly.

In a blender, process tomato mixture and basil in batches until blended.  Transfer to a large saucepan and heat through.  Garnish each serving with croutons and additional basil if desired.

Recipes
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We want to try your special recipes that highlight any of our fruits, vegetables or other products...
Open Daily 9-6
Mid July - Oct 31st
Open Labor Day 9-2

9937 S. Route 59 
Naperville, IL  60564
(630) 904-0016
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